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Honey Bees on the Move

U. S. Department Of Agriculture
Honey Bees on the Move
Driven by growing consumer demand for fruits, nuts, and vegetables, U.S. growers are expanding their cultivation of these pollinator-dependent crops. To service the rising number of pollination contracts and seek out quality forage to produce honey, beekeepers move their bees around the country. Limited nationwide data exist on the number of honey bee colonies that pass through each State throughout the year, the routes these colonies take, an...

CHF 17.50

Interagency Standards for Fire and Fire Aviation Operatio...

U. S. Department Of Agriculture / U. S. Department Of The Interior
Interagency Standards for Fire and Fire Aviation Operations 2024
2024 Edition. The Interagency Standards for Fire and Fire Aviation Operations provides fire and fire aviation program management direction for BLM, USFS, FWS, NPS, and BIA managers. Employees engaged in fire management activities will continue to comply with all agency policies. The Interagency Standards for Fire and Fire Aviation Operations states, references, or supplements policy for Bureau of Land Management (BLM), U.S. Forest Service (...

CHF 28.90

Complete Guide to Home Canning (Full Color)

U. S. Department Of Agriculture / Natl. Institute of Food & Agriculture
Complete Guide to Home Canning (Full Color)
Latest version. Complete and unabridged. Full color. The USDA Complete Guide to Home Canning contains everything you need to know to safely and efficiently can foods at home. Included in this guide: ¿ Necessary canning equipment ¿ Basic canning ingredients and procedures ¿ Guidelines on how much to can ¿ How to get the highest quality from your canning This guide also gives detailed directions on canning specific foods: ¿ Sugar syru...

CHF 51.90

Dietary Guidelines for Americans 2020 - 2025

U. S. Department Of Agriculture
Dietary Guidelines for Americans 2020 - 2025
Dietary Guidelines for Americans, 2020-2025. This edition marks the first time the Guidelines provide recommendations by life stage, from birth through older adulthood. Each stage of life is distinct and has unique needs that affect health and disease risk. Early food preferences influence food and beverage choices later. And the science has evolved to focus on the importance of a healthy dietary pattern over time. The science also shows i...

CHF 21.90

Kitchen Companion - Your Safe Food Handbook (Color)

U. S. Department Of Agriculture
Kitchen Companion - Your Safe Food Handbook (Color)
Food safety." You hear a lot about it. But as with any comprehensive topic, there may be simple steps that are second nature that you've practiced forever - like hand washing - and then there may be current or updated information that is less familiar, or that may have changed since the last time you looked. That's what Kitchen Companion: Your Safe Food Handbook is all about. This food safety handbook contains all the basic information you ne...

CHF 23.50

Precutting Seed Potatoes for Higher Quality Seed and Grea...

U. S. Department of Agriculture
Precutting Seed Potatoes for Higher Quality Seed and Greater Returns
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This ...

CHF 37.90

Air Drying of Lumber

U. S. Department Of Agriculture / U. S. Forest Service
Air Drying of Lumber
This report describes how lumber can be air-dried most effectively under outdoor conditions and illustrates the principles and procedures of air-drying lumber that were developed through field investigations and observations of industrial practices. Particular emphasis is placed on the yarding of lumber in unit packages. Included are topics such as why lumber is dried, advantages and limitations of the drying process, properties of wood in rel...

CHF 20.90

Keys to Soil Taxonomy (Thirteenth Edition, 2022)

U. S. Department Of Agriculture
Keys to Soil Taxonomy (Thirteenth Edition, 2022)
Black & white print. This publication, Keys to Soil Taxonomy, 13th edition, 2022, incorporates the amendments approved by the regional and national conferences of the National Cooperative Soil Survey since the publication of the last edition of the Keys in 2014. The authors of the Keys to Soil Taxonomy are identified as the "Soil Survey Staff." This term is meant to include all of the soil classifiers in the National Cooperative Soil Survey pr...

CHF 31.50

Complete Guide to Home Canning (Color)

U. S. Department Of Agriculture
Complete Guide to Home Canning (Color)
Printed in Color. Home canning has changed greatly in the 180 years since it was introduced as a way to preserve food. Scientists have found ways to produce safer, higher-quality products. The first part of this publication explains the scientific principles on which canning techniques are based, discusses canning equipment, and describes the proper use of jars and lids. It describes basic canning ingredients and procedures and how to use them...

CHF 53.50

Catalogue of Publications Relating to Forestry in the Lib...

U. S. Department of Agriculture Library
Catalogue of Publications Relating to Forestry in the Library of the United States Department of Agriculture
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This w...

CHF 46.90

Report of the Commissioner of Agriculture for the Year 1884

U. S. Department Of Agriculture
Report of the Commissioner of Agriculture for the Year 1884
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This w...

CHF 61.00